Jack Daniel’s Best Single-Barrel Whiskey Now Available Year-Round

Jack Daniel’s has been quietly reshaping expectations of its Tennessee whiskey beyond the classic Old No. 7. Recent releases have highlighted the distillery’s depth, including 10-, 12-, and 14-year-old expressions, innovative rye finishes, and bonded whiskeys.

Fans of single barrels have been particularly enthusiastic, and now the distillery is making one of its standout limited releases a permanent fixture: the Single Barrel Heritage Barrel Tennessee Whiskey.

First introduced as a limited edition in 2018 and 2019, the Heritage Barrel releases are matured in specially toasted barrels, giving the whiskey an extra layer of flavour.

“The way our barrels are built and our ability to experiment are two of the most important parts of the Jack Daniel’s whiskey-making tradition,” said master distiller Chris Fletcher.

“We’re thrilled to bring that same unforgettable flavour to more friends with this permanent offering.”

As with other Jack Daniel’s single-barrel expressions, this whiskey is bottled at a higher proof than standard releases, creating a richer, more complex flavour profile. Made from the familiar mashbill—80 per cent corn, 12 per cent malted barley, and 8 per cent rye—it is filtered through sugar maple charcoal in the traditional Lincoln County process, which defines Tennessee whiskey.

The Heritage Barrels are “high-toast, low-char,” producing a deep toasted layer before charring. The whiskey is aged in select warehouses for a minimum of seven years, though each barrel varies slightly in age. Tasting notes will differ by bottle, but the official profile includes soft oak on the nose, honey and candied fruit on the palate, and a brown sugar finish.

The Single Barrel Heritage Barrel Tennessee Whiskey is now available at select U.S. retailers (SRP $70) and will be offered internationally in the future.

Other unique expressions from Jack Daniel’s, such as the blackberry-flavoured whiskey, are also available online through select retailers.