Latest in food & drink...

London’s dining scene returns in style this September, with riverside British cooking, glamorous Soho arrivals, intimate omakase and brilliant new neighbourhood restaurants.

Lucky Cat Mayfair brings Gordon Ramsay’s Asian-inspired menu, theatrical cocktails and late-night glamour to Grosvenor Square. Here’s what to order and why it still has claws.

Four Roses enters a sweeter new chapter with Experimental Series No. 002 Honey Cask Finish, a 104-proof limited bourbon layered with floral honey, orchard fruit and Kentucky spice.

Boann Distillery will finish its historically inspired Preston’s Irish Whiskey in just three casks made from the ancient tree, with a release planned for 2027. An Irish oak that stood for approximately 1,000 years is beginning an unexpected second life, not in a museum or stately home, but inside a cooperage. The ancient tree once grew on Preston’s Estate at Swainstown Farm in County Meath, where generations watched it become part of the landscape. When Storm Elin brought it

Luxury whisky and motorsport come together once again as Glenfiddich unveils the second chapter of its collaboration with the Aston Martin Formula One Team, introducing a new limited-edition 16-Year-Old Single Malt inspired by the pursuit of precision, craftsmanship and performance. Building on the success of last year's inaugural release, the latest expression takes a more complex approach to maturation. While the first bottling drew its character from three cask styles, thi

As London settles into the height of summer, the city's hospitality scene shows little sign of slowing down. August brings a fresh wave of limited-time restaurant collaborations, immersive dining experiences, cultural events and stylish seasonal activations that are well worth seeking out before they disappear. Whether you're looking for Michelin-starred menus, waterside street food festivals, elegant cocktail experiences or countryside escapes, these are the standout pop-ups